Rose Flavoured Peda Recipe

Ingredients:
18-20 fresh rose petals
3 tbsp milk
2 tbsp ghee/clarified butter
1/3 cup of milk
1/2 cup milk powder
1 tsp green cardamom powder
1/4 cup powdered sugar

Method:
1) First of all wash the rose petals nicely and add them into the mixture grinder with 3 tbsp of milk and grind it nicely in fine and smooth texture.
2) Take a non stick pan add 2 tbsp of ghee and let it melt.
3) Once the ghee is nicely melted add the 1/3 cup of milk into this and stir it continuously for 2-3 minutes.
4) Now add 1/2 cup of milk powder into this and stir it continuously for couple of minutes or until it becomes lumps free.
5) After that once you see slight change in the texture add the rose and milk mixture which we have already prepared.
6) Now mix everything very well and stir continuously for atleast 15 minutes or until it becomes nice and thick.
7) After 15-20 minutes you will notice that the mixture will become thick and soft.
8) Do not overcook it. Take it out in a plate when this is soft and thick.
9) Now let it come to the warm temperature.
10) Once this is little comes to the warm temperature or able to handle, you can start making the Pede lie round shape.
11) You can also give design on top of it with the help of tooth pick like star.

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Watch out recipe>>https://youtu.be/C5YRTxKleuU
Ingredients:-
1 big size of orange
1 cup of thick yogurt
1 tbsp of sugar
1 tbsp of honey
1 drop of orange food colour(optional)

Method:-
1) First of all take 1 big size of orange. Peel it nicely and remove the thick skin from the back of the orange pieces. Cut it into small pieces.
2) Now take a blender and add these orange pieces, thick yogurt, sugar, honey and 1 drop of food colour which is totally optional.
3) Blend everything in nice and smooth texture like lassi.
4) Add some ice cubes in a glass and pour this yummy and refreshing lassi into the glass.
5) Garnish it with straw and small piece of orange and Enjoy!!

Watch out recipe>>https://youtu.be/cxcltJRAIbk
Ingredients:-
1 tbsp of coffee powder
3-4 tbsp of hot water
3-4 strawberries
3-4 tbsp of powdered sugar
2-3 ice cubes
1 cup of milk
1 tbsp of cream

Method:-
1) First of all make the coffee liquid by adding 1 tbsp of normal coffee powder in a cup along with the 3-4 tbsp of hot water. Mix it well.
2) Add 3-4 strawberries in a blender with sugar & Ice cubes and make a nice smooth puree.
3) Now its time to add 1 cup of milk and 1 tbsp of cream and mix everything well.
4) You will see nice yummy creamy strawberry flavored coffee is ready to serve.
5) Take a glass and add 1-2 ice cubes and pour this yummy strawberry coffee into the glass.
6) Enjoy this strawberry coffee!!

Healthy Beetroot Sandvich | Kids special Sandvich recipe

Watch out recipe>>https://youtu.be/Dc9TaFjM81s
Ingredients:-
3 tbsp. of thick curd
1 tbsp. of tomato ketchup
1/2 tsp of red chili flakes
1/2 tsp of oregano
Salt to taste
little bit of crushed black papper
some fresh coriander
3 tbsp. of boiled corn
3 tbsp. of purple cabbage
4 tbsp. of chopped and boiled beetroot
bread slices
little bit of butter for roasting

Method:-

1) First of all take a bowl and add curd, tomato ketchup, red chili flakes, oregano, salt to taste, little bit of crushed black papper and some fresh coriander. 

2) Mix everything well.

3) Now add boiled corn, cabbage, boiled beetroot. 

4) Mix everything well. Make sure that curd incorporated with all other vegetables.

5) Filling is ready.

6) Now Take a bread slice and cut the corners of the bread.

7) Spread this filling on the bread. Spread it nicely on all the sides of the bread.

8) Add little bit of butter on the hot pan and place the sandwich on it.

9) Roast it from both the sides. Flip it from both the sides and roast until turns into light golden brown or bit crispy.

10) Cut it into tringle shape or as per your preference.

11) Healthy and yummy Beetroot sandwich is ready to serve. Serve with any sandvich chutney or tomato ketchup.

Best Garlic Sauce | Perfect for shawrma, roasted chicken, grilled fish, french fries etc

Watch out recipe>>https://youtu.be/oRIxmy6mWeY
Ingredients:-
1/2 cup of peeled garlic cloves (Count wise its approx. 20 thick garlic)
1/3 cup of lemon juice
Salt to taste (I have added 1 tsp)
1 1/4 cup of vegetable oil (Do not use mustard oil)

Method:-
1) First of all take a blender and add 1/2 cup of garlic along with the salt. Grind it well.
2) Open the jar and add lemon juice and grind it again.
3) Now add 1/2 cup of oil, do not add all the oil at once. Add it little by little and grind it into smooth and fine consistency.
4) Keep on adding little by little oil. You need to add 1 1/4 oil little by little.
5) After adding all the oil keep on blending into smooth sauce consistency.
6) And after few minutes you will see nice creamy consistency that means its ready to serve.
7) You can serve this creamy garlic sauce with chicken, fish, French fries, baked vegetables. etc.

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Ingredients:-

250gms of chocolate (including both Milk & Dark)

1 cup of heavy cream

1 tablespoon of coffee powder

1 teaspoon of orange zest (orange skin)

3 tablespoon of fresh orange juice

some cocoa powder for coating

Method:-

1) First of all brake the chocolates into small pieces.

2) Take a pan and add 1 cup of heavy cream and let it heat.

3) Once this starts heating up add the chocolates into the cream and mix it well.

4) Mix it well until chocolates gets melt and mix into with cream.

5) It will take 5-10 minutes to get thickened.

6) Once it becomes thick add coffee powder and mix it well.

7) Now add orange zest and fresh orange juice into this and mix everything well.

8) After 1-2 minutes take it out this chocolate mixture into a bowl and let it cool. Keep this in the refrigerator for 2-3 hours.

9) Take out the chocolate from the refrigerator and take small portion of chocolate and make a round shape like truffle.

10) Dust it with some cocoa powder and garnish with some fresh orange zest.

11) Its ready to serve.

Chocolate, Coffee and Orange Truffles Recipe

Click here to watch the recipe>> https://youtu.be/fpyanrz10M8

Ingredients:-

250gms of chocolate (including both Milk & Dark)

1 cup of heavy cream

1 tablespoon of coffee powder

1 teaspoon of orange zest (orange skin)

3 tablespoon of fresh orange juice

some cocoa powder for coating

Method:-

1) First of all brake the chocolates into small pieces.

2) Take a pan and add 1 cup of heavy cream and let it heat.

3) Once this starts heating up add the chocolates into the cream and mix it well.

4) Mix it well until chocolates gets melt and mix into with cream.

5) It will take 5-10 minutes to get thickened.

6) Once it becomes thick add coffee powder and mix it well.

7) Now add orange zest and fresh orange juice into this and mix everything well.

8) After 1-2 minutes take it out this chocolate mixture into a bowl and let it cool. Keep this in the refrigerator for 2-3 hours.

9) Take out the chocolate from the refrigerator and take small portion of chocolate and make a round shape like truffle.

10) Dust it with some cocoa powder and garnish with some fresh orange zest.

11) Its ready to serve.

Sabudana Kheer Recipe | Traditional Dessert | Fasting dessert

Click here to watch the recipe >> https://youtu.be/BD859S-NUK4

Ingredients:
4 cups of milk
1/3 cup of sabudana / sago
1 teaspoon of green cardamom powder
1/3 cup of sugar
some dry nuts (almonds, walnuts, etc)

Method:-
1) Wash the sabudana and soak it for atleast 30 minutes.
2) Take 4 cups of milk in a deep pan and allow to boil/
3) Let it boil for 10-15 minutes.
4) Now add soaked and washed sabudana into the milk and cook it for 15 minutes or until sabudana gets cooked.
5) Add green cardamom powder and mix it well.
6) Once sabudana is cooked add sugar into the milk and stir it occasionally.
7) Cook it for another 5 minutes.
8) Add some dry nuts and mix everything well.
9) Its ready to serve. Enjoy :)