Thursday, February 15, 2018

Chocolate coffee and orange truffles | Valentine's day special | easy ch...





Ingredients:-
250gms of chocolate (including both Milk & Dark)
1 cup of heavy cream
1 tablespoon of coffee powder
1 teaspoon of orange zest (orange skin)
3 tablespoon of fresh orange juice
some cocoa powder for coating

Method:-
1) First of all brake the chocolates into small pieces.
2) Take a pan and add 1 cup of heavy cream and let it heat.
3) Once this starts heating up add the chocolates into the cream and mix it well.
4) Mix it well until chocolates gets melt and mix into with cream.
5) It will take 5-10 minutes to get thickened.
6) Once it becomes thick add coffee powder and mix it well.
7) Now add orange zest and fresh orange juice into this and mix everything well.
8) After 1-2 minutes take it out this chocolate mixture into a bowl and let it cool. Keep this in the refrigerator for 2-3 hours.
9) Take out the chocolate from the refrigerator and take small portion of chocolate and make a round shape like truffle.
10) Dust it with some cocoa powder and garnish with some fresh orange zest.
11) Its ready to serve.


Chocolate, Coffee and Orange Truffles Recipe


Ingredients:-
250gms of chocolate (including both Milk & Dark)
1 cup of heavy cream
1 tablespoon of coffee powder
1 teaspoon of orange zest (orange skin)
3 tablespoon of fresh orange juice
some cocoa powder for coating

Method:-
1) First of all brake the chocolates into small pieces.
2) Take a pan and add 1 cup of heavy cream and let it heat.
3) Once this starts heating up add the chocolates into the cream and mix it well.
4) Mix it well until chocolates gets melt and mix into with cream.
5) It will take 5-10 minutes to get thickened.
6) Once it becomes thick add coffee powder and mix it well.
7) Now add orange zest and fresh orange juice into this and mix everything well.
8) After 1-2 minutes take it out this chocolate mixture into a bowl and let it cool. Keep this in the refrigerator for 2-3 hours.
9) Take out the chocolate from the refrigerator and take small portion of chocolate and make a round shape like truffle.
10) Dust it with some cocoa powder and garnish with some fresh orange zest.
11) Its ready to serve.





Sabudana Kheer Recipe | Traditional Dessert | Fasting dessert




Ingredients:
4 cups of milk
1/3 cup of sabudana / sago
1 teaspoon of green cardamom powder
1/3 cup of sugar
some dry nuts (almonds, walnuts, etc)

Method:-
1) Wash the sabudana and soak it for atleast 30 minutes.
2) Take 4 cups of milk in a deep pan and allow to boil/
3) Let it boil for 10-15 minutes.
4) Now add soaked and washed sabudana into the milk and cook it for 15 minutes or until sabudana gets cooked.
5) Add green cardamom powder and mix it well.
6) Once sabudana is cooked add sugar into the milk and stir it occasionally.
7) Cook it for another 5 minutes.
8) Add some dry nuts and mix everything well.
9) Its ready to serve. Enjoy :)